He has a sister now, too. :)
(Although, I did attempt to immortalize him in cookies once.)
These cookies are SO easy...the perfect treat for any dog lover in your life.
To make the dotty Scottie cookies, you'll need:
- Scottie-shaped (...this link will lead you to the cutter) sugar cookies (...this link will lead you to the recipe)
- royal icing, divided and tinted with AmeriColor Super Black, Deep Pink, Bright White, Egg Yellow, Super Red (or the colors of your choosing)
- couplers and tips: #2, #1
- disposable icing bags
- squeeze bottles
Thin the pink, black, and white icings with water, a bit at a time, stirring with a silicone spatula, until it is the consistency of a thick syrup. You'll want to drop a "ribbon" of icing back into the bowl and have it disappear in a count of "one thousand one, one thousand two." Four is too thick, one is too thin. Count of 2-3 is good. Cover with a damp dishcloth and let sit for several minutes.
Stir gently with a silicone spatula to pop and large air bubbles that have formed. Pour into squeeze bottles.
Let the cookies dry 1 hour.
Let the cookies dry, uncovered, 6-8 hours or overnight.
Cat cookies? Check. Dog cookies? Check.